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Course Lunch Menu 35 PER PERSON | 18% GRATUITY ADDED TO FINAL BILL First Course choice of Burrata Caprese BURRATA , TOMATO, BASIL Insalata di Rucola BABY ARUGULA, CHERRY TOMATO, LEMON, PARMIGIANO REGGIANO Insalata di Polipo GRILLED OCTOPUS, RED ONIONS, CAPERS, FRISÉE Vongole GUANCIALE, WHITE WINE SAUCE Insalata di Pomodori RED ONIONS, CUCUMBER

While the impeccable facilities and divine location set the tone, it is the Acqualina service culture that allows the resort to achieve a high customer return rate year after year. Genuine passion, love, and ownership are deeply-rooted principles that all team members value and adhere to as they strive to go above and beyond for every guest

Catering Menus BREAKFAST BUFFETS A minimum of 15 people for buffets is required. All buffets require a Buffet Attendant at $200 each ALL BUFFET BREAKFASTS INCLUDE: • Freshly Squeezed Florida Orange, Grapefruit and Cranberry Juices • Freshly Brewed Acqualina Blended Coffee and a Selection of Hot Teas THE ACQUALINA CONTINENTAL • Selection of Carved

SALADS ROMAINE Baby Romaine Hearts, Creamy Dill and Caper Dressing, Feta ROASTED BEETS Marinated with EVOO, Garlic and Almond Purée ISRAELI SALAD Chopped Tomatoes, Cucumber, Cabbage, Parsley GREEK SALAD Tomatoes, Persian Cucumber, Peppers, Onions, Kalamata Olives, Barrel-Aged Arahova Feta *CAVIAR Served with Blinis and Classic Condiments (1 oz

Course Picnic Please select one of the following: SQUASH AND ORZO SALAD Squash, Zucchini, Parsley, Dill, Goat Cheese with a Mediterranean Vinaigrette or ACQUALINA SIGNATURE TUSCON KALE & BLACK QUINOA SALAD Parmesan Cheese, Pumpernickel Croutons, Lemon Vinaigrette Please select one of the following: HAWAIIAN TUNA POKE Ahi Tuna, Soy and Ponzu Sauce

Lunch Menu Lunch Menu Roasted Pepper Hummus (Veg, GF optional) $22 Toasted Naan Bread Tuna Poke $28 Ahi Tuna, Light Soy, Citrus Ponzu Sauce, Wakame Salad, Toasted Sesame Seeds, Sesame Oil, Avocado, Shaved Red Onion The Greek (Veg, GF, DF and V optional) $29 Feta Cheese, Kalamata Olives, Rainbow Petit Tomato, Cucumber, Sweet Peppers, Onions, Red

We continuously strive to connect with, uplift and enrich our community through our partnerships and initiatives. Sea Turtle Conservation Program During Florida’s sea turtle season, Acqualina proudly partnered with the Miami-Dade County Sea Turtle Conservation Program to provide our hotel guests and residents with a private nighttime hatchling

Beachfront Menu $295 PER PERSON | 25% GRATUITY & TAXES ADDED TO FINAL BILL BEVERAGES NOT INCLUDED To Share Fish Ceviche Lime Juice, Red Onion, Cilantro, Taro Root Chips, and Cancha Corn ~ Burrata with Heirloom Tomato Pumpernickel, Aged Balsamic Vinegar Glaze, Maldon Salt, and Olive Oil Starter Jumbo Tiger Shrimps, Compressed Pernod Infused

Acqualina Launches AcquaFit AcquaFit is the premier health and fitness program at Acqualina Resort & Residences offering a holistic approach to wellness. It’s a complete well-being journey that fosters physical, mental and emotional health. Whether you’re interested in fitness classes, mindfulness programs or simply looking to unwind in style

Catering Menus LUNCH BUFFETS Breakfast Buffets are based on 60 minutes of continuous service. If service is requested for more than 60 minutes, a fee of 25% of the menu price will be applicable for each additional 30 minutes of service. All lunch buffets include freshly brewed Acqualina blended coffee and selection of hot teas MCARTHUR LUNCHEON