Elegance Wedding Menu

RECEPTION

Butler Passed Canapés

Tuna Tartare on Wonton Crisp
Poached Shrimp with Basil Laced Cocktail Sauce
Tuscan Bruschetta with fresh Tomato, Basil, and Garlic
Sesame Coated Chicken Satay with Indonesian Peanut Dipping Sauce
Herb Crusted Baby Lamb Chops with Grain Mustard Aioli
Petite Crab Cakes with Mustard Aioli

The Mediterranean Journey

Sesame Hummus, Tabbouleh & Baba Ganoush served with Homemade Bread Sticks, Flatbreads & Pita Crisps, Artisanal Cured Meats including Sopresatta Salami, Smoked Ham, Prosciutto, Rainbow Roasted Peppers, Marinated Olives, Roasted Mushrooms & Artichoke Hearts.

PLATED DINNER

First Course

Salad Sampler

Traditional Caesar, Mozzarella Tomato & Basil And Beet, Goat Cheese and Spinach Stack

Pre Selected Choice of Entrée

Porcini Crusted Filet Mignon, Madeira Jus, Fingerling Potato, and Baby Carrots

or

Fillet of Branzino with a Lemon, Caper Sauce, Roasted Garlic Mashed Potatoes and Sautéed Broccolini

DESSERT

Custom Designed Wedding Cake
Select from either Fondant or Butter Cream Frosting & your choice of Fillings
American Coffee Service

BEVERAGE SELECTIONS

Includes 5 Hours of Deluxe Brands Continuous Open Bar

Grey Goose Vodka, Bombay Sapphire Gin, Mount Gay Rum, Jack Daniels Whiskey, Johnnie Walker Black Scotch, Don Julio Tequila & Jim Beam Bourbon, Import & Domestic Beer, House Wine & Champagne, Assorted Sodas, Sparkling Water, Acqualina Tableside Wine Service & Acqualina Champagne Toast

Additional Expenses

Ceremony Fee @ $2,500 – $3,500

Vendor Meals @ $65.00 each

Valet Parking @ $15.00 per car, can be hosted or charged to each individual

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