Acqualina Breakfast Menu

Breakfast à La Carte

JUICES & SMOOTHIES

*Freshly Squeezed Orange Juice 12

*Freshly Squeezed GRAPEFRUIT Juice 12

*Fresh Beet and Ginger Juice 16

*Fresh Carrot Juice 16

*Cleansing Juice 16

Cucumber, Celery, Kale, Apple, Ginger

Smoothies 16

Pineapple, Strawberry, Mango, Banana, or Blueberry

Choice of Plain Yogurt, Almond, Oat, or Coconut Milk

YOGURT & GRAINS

FRUIT SALAD WITH YOGURT (VEG) 25

Vanilla Mediterranean Yogurt, Seasonal Fruits

GRANOLA (VEG, V, GF available) 22

Mixed Berries, Walnuts

Plain Mediterranean Yogurt or Choice of Milk

OATMEAL (V, DF, GF available) 22

Steel-Cut Oats, Strawberry, Banana, Golden Raisins, Brown Sugar

ASSORTED CEREALS (V, DF, GF available) 15

Mixed Berries, Banana, Choice of Milk

FRESH SLICED FRUIT PLATE (VEG, V available) 20

Honeydew, Pineapple, Papaya, Cantaloupe, Mixed Berries, Cottage Cheese

YOGURT & GRAINS

Açaí Bowl (V, GF) 26

Mixed Berries, Banana, Coconut Flakes, Agave

Chia Pudding (V, GF) 26

Chia Seeds, Almond Milk, Mixed Berries, Almonds

BAKERY

Sweet Viennoiseries 18

Choice of Three: Plain Croissant, Almond Croissant, or Pain au Chocolat

Muffins 10

Choice of Three: Blueberry, Apple Cinnamon, or Chocolate

Bagel & Cream Cheese (LS, VEG) 9

Choice of Plain, Sesame, or Everything

GRIDDLE

BLUEBERRY PANCAKES (VEG, GF, DF available) 26

Ricotta Cheese, Maple Syrup

French Toast (VEG, ls) 27

Brioche Bread, Strawberries, Whipped Cream, Maple Syrup, Cinnamon Sugar

WAFFLE (VEG, GF available) 26

Strawberries, Whipped Cream, Maple Syrup, Powdered Sugar

SAVORIES

SALMON BAGEL (LS, SS) 28

Smoked Salmon, Cream Cheese, Capers, Red Onion, Lemon, Tomato

Choice of Plain, Sesame or Everything

AVOCADO TOAST (V, LS, GF available) 28

Zak the Baker Multigrain Bread, Smashed Avocado, Diced Tomato, Diced Red Onion, Arugula Salad,
Cherry Tomato, Citrus Vinaigrette

Two Eggs Any Style 10

EGG DISHES

^Choice of Toast: White, Rye, Whole Wheat, Multigrain,
or Sourdough

^Floridian Eggs (GF) 27

Three Eggs Any Style
Served with Sautéed Asparagus, Fingerling Potatoes, and Toast

RANCHERO EGGS (VEG, GF available) 27

Three Eggs Over Easy, Corn Tortilla, Black Bean Purée, Pico De Gallo

^EGG WHITE OMELETTE (VEG, GF available) 28

Broccoli, Peppers, Onion, Mozzarella Cheese
Served with Sautéed Asparagus, Fingerling Potatoes, and Toast

^VEGETARIAN OMELETTE (VEG, GF available) 27

Mushroom, Peppers, Onion, Tomato, Spinach
Served with Sautéed Asparagus, Fingerling Potatoes, and Toast

^Chef’s Omelette 28

Bacon, Tomato, Onion, Mushroom, Cheddar Cheese
Served with Sautéed Asparagus, Fingerling Potatoes, and Toast

Classic Bacon Eggs Benedict 28

Canadian Bacon, English Muffin, Hollandaise Sauce
Served with Sautéed Asparagus, Fingerling Potatoes, and Toast

Salmon Eggs Benedict (SS) 28

Smoked Salmon, English Muffin, Hollandaise Sauce
Served with Sautéed Asparagus, Fingerling Potatoes, and Toast

SIDES

Pork Bacon or Turkey Bacon 10

Turkey Sausage or Chicken Apple Sausage 10

Applewood-Smoked Ham 10

Whole Sliced Avocado 10

Sautéed Asparagus (V) 8

Hash Browns (V) 9

La Fermière Yogurt (GF, K) 8

Cottage Cheese 5

St. James Smoked Salmon 6 oz (K, SS) 7

BEVERAGES

Espresso or Espresso Decaffeinated 8

Double Espresso 11

Macchiato 9

Americano or Americano Decaffeinated 8

Cappuccino 9

Latte 9

Matcha Latte 10

Matcha TEA 8.50

Assorted Organic Teas 7

Hot Chocolate or Chocolate Milk 6

Domestic KOPU Water (Still or Sparkling) 12 fl oz 9

Domestic KOPU Water (Still or Sparkling) 23 fl oz 14

MORNING COCKTAILS

Mimosa 21

Bellini 21

Bloody Mary 21

Vodka, Tomato Juice, Lemon Juice

Tequila Sunrise 23

Tequila, Orange Juice, Grenadine

Espresso Martini 23

Truman Vodka, Luxardo Espresso Liqueur, Fresh Espresso

Champagne Nicolas Feuillatte Brut 29

by the glass

Mionetto Prosecco 18

by the glass

V = Vegan, VEG = Vegetarian, GF = Gluten Free, DF = Dairy Free,
LL – Locally-Sourced, SL – Sustainably-Sourced, K = Kosher

*Consumer Advisory – Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase a risk of a foodborne illness. We recommend ordering your food well done. Order at your own risk.

Allergy Statement: Menu items may contain or come into contact with wheat, eggs, peanuts, tree nutes, dairy or any other animal products.

A 18% automatic gratuity is added to all checks and distributed in its entirety to our service team.